National Geographic - Learning

English Learning


The Food We Eat: A Lesson from Impact, Second Edition

Presenter: JULIE HWANG

21 November

*Visit the Zoom registration page to see the timing in your region. Below are a few different time zone conversions.

Mexico City: 8 PM (20 November)
 
New York: 9 PM (20 November)
 
Brasília: 11 PM (20 November)
 
London: 2 AM (21 November)
 
Dubai: 6 AM (21 November)
 

Are you ready for a tasty treat? We're not going to tell you what it is but join us in this model lesson for English teachers where young teens can explore a delicious tradition. We uncover some intriguing facts about our mystery treat, learning how it is made and how it impacts the lives of local farmers and their communities. Step into National Geographic Learning's brand-new second edition of Impact, tailored exclusively for teenage learners of English. Are you curious? Sign up now and be ready to take away some virtual treats!

Julie Hwang is the senior marketing manager for young learners and teens at National Geographic Learning, with experience teaching English to learners ranging from preschool students to adults. She is the author of numerous learning materials and resources for young learners. Julie is deeply passionate about bringing the world to the classroom and the classroom to life and delivers on this mission through her creative professional development workshops for teachers.

Segment: Teens

Hosted by: National Geographic Learning Asia

Category: Authentic Content, Model Lesson

Presenter: Julie Hwang

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